Catalan brandy
Torres 10 Double Barrel
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Origin & designation
Spain · Penedès, Catalonia. A Spanish brandy crafted following the traditional style, reinterpreted through a double ageing process that adds complexity, depth and a more contemporary profile. -
Ingredients
Distillates from selected white wines, made from carefully chosen grapes to ensure smoothness, structure and aromatic balance. -
Production & ageing
Initially aged using a traditional solera-style system in American oak casks. The brandy then undergoes a second maturation in ex-whisky barrels, creating its distinctive Double Barrel character, with greater aromatic intensity and added spicy notes. -
Special details
Double cask ageing - Finished in ex-whisky barrels - Intense, warm and spicy profile - One of the world’s most renowned Spanish brandies.
About the Winery
About the Winery
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Care information
Care information
Store red wines horizontally in a cool, dark place, while white and sparkling wines are best kept in the refrigerator. Avoid sudden changes in temperature.
A deep and enveloping brandy, where Spanish tradition meets the strength and character of whisky.
Pairing
Ideal with dark chocolate, nuts, cocoa desserts, aged cheeses or as a digestif after a meal.
Service
Serve at 18–20°C
Specifications
Specifications
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Grade
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What flavor awaits me?
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Payment and security
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