Jamaica
Ron Appleton Estate Signature
- Origin
Jamaica. Produced entirely in the Nassau Valley, one of the island’s most fertile areas, where the tropical climate and a deep rum-making tradition create rums with unmistakable character. - Ingredients
Jamaican sugarcane molasses and pure valley water. An intense aromatic profile, true to Jamaica’s classic style. - Production & ageing
Distilled using traditional pot stills and column stills, then aged in oak barrels under a tropical climate. A precise blend of aged rums achieves balance, structure and signature depth. - Special details
A versatile, expressive rum—perfect to enjoy neat or in classic cocktails. It keeps the Jamaican DNA, with an approachable, rounded structure.
About the Winery
About the Winery
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Care information
Care information
Store red wines horizontally in a cool, dark place, while white and sparkling wines are best kept in the refrigerator. Avoid sudden changes in temperature.
A rum that encapsulates the soul of Jamaica: fruity, spicy, and authentic.
Pairing
Ideal for classic cocktails (Daiquiri, Mai Tai, Rum Old Fashioned).
Service
Serve at 18–20 °C
Specifications
Specifications
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Grade
What flavor awaits me?
What flavor awaits me?
Important Notice!
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Payment and security
Payment Methods
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