Austria
Mozart Chocolate Cream
- Origin & category
Salzburg, Austria – premium chocolate cream liqueur, crafted with Austrian pastry tradition and excellence in gourmet liqueurs. - Main ingredients
Natural dark cocoa, Bourbon vanilla, fresh Alpine milk and selected distillates that deliver balance and smoothness. - Production & ageing
An artisanal process with cold maceration of the cocoa, blended with fresh dairy cream and a precise mix of distillates. The recipe guarantees a creamy texture, balanced sweetness and an authentic chocolate character. - Producer profile
Mozart Distillerie, founded in Salzburg over 60 years ago, is a global benchmark for premium chocolate liqueurs. Its name pays tribute to composer Wolfgang Amadeus Mozart, reflecting harmony, creativity and tradition. - Special details
Iconic bottle wrapped in metallic paper, a symbol of elegance and tradition. Perfect to enjoy neat, in cocktails, in baking, or paired with desserts.
About the Winery
About the Winery
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Care information
Care information
Store red wines horizontally in a cool, dark place, while white and sparkling wines are best kept in the refrigerator. Avoid sudden changes in temperature.
Mozart Chocolate Cream: the classic that turns every sip into a velvety chocolate symphony.
Pairing
Perfect as a digestif, served neat or on the rocks. Ideal to accompany desserts such as tiramisu, chocolate cakes, or ice cream. Also versatile in cocktails, elevating classics like the Chocolate Martini.
Service
Serve at 4 and 6 ºC
Specifications
Specifications
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Grade
What flavor awaits me?
What flavor awaits me?
Important Notice!
Please note that prices in our physical store may vary from those in our online store due to additional location costs . For accurate in-store pricing information, please contact us or visit us . Thank you for your understanding!
Payment and security
Payment Methods
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