Austria
Mozart Chocolate Coffee
- Origin & category
Salzburg, Austria – premium chocolate cream liqueur with coffee, crafted with the artisanal excellence of Mozart Distillerie. - Main ingredients
100% roasted Arabica coffee, dark cocoa and Bourbon vanilla, integrated with dairy notes that bring smoothness and balance. - Production & ageing
Arabica coffee is carefully macerated with selected cocoa and blended with Alpine dairy cream, resulting in an intense, silky liqueur. The production follows artisanal methods that ensure quality and consistency in every bottle. - Producer profile
Mozart Distillerie, founded in Salzburg and recognised worldwide, pays tribute to the musical genius Mozart by creating chocolate liqueurs that are synonymous with creativity, excellence and Austrian tradition. - Special details
A versatile liqueur with a sweet-bitter character, perfect to enjoy neat, in coffee, in sophisticated cocktails, or as an ingredient in gourmet baking.
About the Winery
About the Winery
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Care information
Care information
Store red wines horizontally in a cool, dark place, while white and sparkling wines are best kept in the refrigerator. Avoid sudden changes in temperature.
Mozart Chocolate Coffee: where the intensity of coffee blends with the smoothness of chocolate to create a unique experience.
Pairing
Ideal with espresso, in cocktails like the Espresso Martini, or over ice. Also perfect with chocolate desserts, tiramisu, ice cream, or nut tarts.
Service
Server at 4 and 6 ºC
Specifications
Specifications
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Grade
What flavor awaits me?
What flavor awaits me?
Important Notice!
Please note that prices in our physical store may vary from those in our online store due to additional location costs . For accurate in-store pricing information, please contact us or visit us . Thank you for your understanding!
Payment and security
Payment Methods
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