
Scotland
Lagavulin 8 años
- Origin & Category
Islay, Scotland – Single Malt Scotch Whisky. A commemorative edition launched to celebrate the 200th anniversary of the Lagavulin distillery, now a permanent part of its range. - Production & Maturation
Distilled exclusively from barley malt dried over a peat fire, which imparts its characteristic smokiness. Matured for 8 years in oak casks, offering a younger, more vibrant and direct expression than the classic Lagavulin 16 Year Old. - Distillery Profile
Lagavulin, founded in 1816, is one of Islay’s most iconic names and synonymous with boldly smoky whiskies, with a legacy of artisanal tradition that has won over whisky lovers worldwide. - Special Details
Its fresher, spicier character makes it ideal for those looking to explore the world of Islay with pronounced smoky intensity in a lighter, more approachable format.
About the Winery
About the Winery
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Care information
Care information
Store red wines horizontally in a cool, dark place, while white and sparkling wines are best kept in the refrigerator. Avoid sudden changes in temperature.
A young, vibrant Lagavulin full of character: smoke, sea and peat in perfect harmony.
Pairing
Ideal with fresh oysters, smoked salmon, strong aged cheeses such as mature cheddar, or dishes with mushrooms and aromatic herbs.
Service
Serve at 18 and 20 °C
Specifications
Specifications
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Grade
What flavor awaits me?
What flavor awaits me?
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